Anchovy pizza

Gourmand Asia February 17, 2015 Print the recipe

Here is an easy recipe to enjoy a pizza with anchovies. Ideal for a convivial meal with the family.

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  General informations
  •   Preparation time : 15 minutes
  •   Cooking time : 25 minutes
  •   Recipe for : PERSONS
  Ingredients
  •   1 anchovy fillets in oil
  •   1 jar of tomato sauce
  •   2 onions
  •   12 black olives
  •   5 basil leaves
  •   ½ mozzarella ball
  •   2 tablespoons emmental cheese, grated
  •   1 ready-to-use pizza dough
  •   Olive oil
  •   Salt and pepper

1. Preheat the oven to 180°C (th. 6).

2. Peel and slice the onions. Drain the anchovies. Wash, dry and chop basil. Cut the mozzarella into small cubes.

3. Roll out the pizza dough on a baking sheet lined with parchment paper. Pour the tomato sauce. Add the mozzarella, onions and anchovies. Salt and pepper. Sprinkle with Emmental cheese, black olives and basil.

4. Bake for about 25 minutes. Serve immediately.

Photo credit: Sucré Salé

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